Overnight Coffee Cake - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. sugar
1 egg
1 c. flour (plain)
1 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
1/2 tsp. nutmeg
1/2 c. sour cream
1/4 c. brown sugar
1/2 c. nuts
1/2 tsp. cinnamon

Preparation

Grease and flour 8 x 8-inch pan.
Preheat oven to 350\u00b0.
Cream oleo, sugar and egg.
Sift dry ingredients.
Add to creamed mixture.
Mix until well blended.
Add sour cream and nuts.
Pour into greased pan; sprinkle brown sugar and cinnamon on top.
Cover and refrigerate overnight.
Next morning, bake in oven at 350\u00b0 for 35 to 40 minutes until nice and brown.