Sheet Cake Brownies - cooking recipe

Ingredients

1 stick margarine
3 sq. unsweetened chocolate
1 c. water
2 c. flour
2 c. sugar
1 tsp. soda
1 tsp. salt
1 tsp. vanilla
1/2 c. sour milk
2 eggs

Preparation

In saucepan put margarine, chocolate and water.
Let melt and bring to a boil.
Add flour, sugar, soda, salt, vanilla and sour milk.
Stir well.
Then add eggs; beat after each one.
Pour into well-greased jelly roll pan.
Bake 25 minutes in 350\u00b0 oven.
While baking make frosting.