Peanut Butter Sheet Cake - cooking recipe

Ingredients
    2 c. flour
    1 tsp. soda
    2 c. sugar
    1/2 tsp. salt
    1/2 c. oil
    1 1/2 sticks margarine
    1/2 c. peanut butter
    1 c. water
    2 eggs, beaten
    1 tsp. vanilla
    1/2 c. buttermilk
Preparation
    Mix together
    first
    four ingredients in 2-quart mixing bowl. Set aside.\tIn a saucepan, bring oil, margarine, peanut butter and water
    to
    a
    boil.
    Pour
    over dry ingredients and mix.
    Add beaten
    eggs,
    vanilla and buttermilk;
    blend well. Pour batter into a greased and\tfloured 11 x 15 x 1-inch sheet pan.
    Bake 15 to 18 minutes in 350\u00b0 oven.

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