Strawberry Pecan Cake - cooking recipe

Ingredients

1 box white cake mix
1 box strawberry Jell-O
1 c. Crisco oil
1/2 c. milk
4 eggs
1 c. frozen strawberries, drained
1 c. chopped pecans

Preparation

Mix first 5 ingredients; beat until smooth.
Add strawberries and chopped pecans.
Bake in 3 layers at 350\u00b0 for 20 to 25 minutes.