Easy Lasagne - cooking recipe

Ingredients
    1 lb. ground chuck
    1/2 c. onions
    1/2 tsp. garlic powder
    1/2 tsp. black pepper
    1/2 tsp. salt
    1 Tbsp. oregano
    1 (12 oz.) can tomato paste
    2 1/2 c. water
    16 slices processed Swiss cheese
    1/2 lb. Cheddar cheese
    Parmesan cheese
    9 lasagne noodles
Preparation
    Brown hamburger with onions; add water, tomato paste and spices.
    Simmer 25 minutes.
    Stir occasionally.
    Grease bottom of lasagne pan.
    Start with sauce, then layer of cooked noodles, sauce and cheese, ending with sauce.
    Sprinkle with Parmesan cheese.
    Bake at 350\u00b0 for 20 minutes.

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