Garlic Bread - cooking recipe
Ingredients
-
1 unsliced loaf French bread
1 lb. butter
1 tsp. garlic salt
1 Tbsp. parsley
1 small onion, diced
Preparation
-
Melt butter in a saucepan.
Add parsley, onion and garlic.
Cut bread in half (longways).
Brush on butter mixture over both halves of bread.
Bake at 325\u00b0 on a cookie sheet for 10 to 15 minutes or until brown.
Leave a comment