Beef Stroganoff - cooking recipe
Ingredients
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1 lb. ground beef
1 can cream of mushroom soup
1 can water
1 can mushrooms, drained
1 tsp. garlic powder
1 (4 oz.) container sour cream
1 pkg. wide noodles
Preparation
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Brown ground beef and drain.
Add cream of mushroom soup, water, garlic powder and mushrooms.
Simmer for 20 minutes.
Take off heat immediately and add sour cream.
Cook wide noodles and pour sauce over them.
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