Tuna Patties - cooking recipe

Ingredients

1 (6 1/2 to 7 oz.) can tuna, drained and flaked
1 egg
1 medium potato
1 small onion
1/4 c. fine bread crumbs
salt and pepper to taste

Preparation

Beat egg well. Grate potato and onion and add to the beaten egg.
Add tuna, bread crumbs, salt and pepper; mix well.
Make into 5 patties.
Then saute in small amount of butter or oil until brown on both sides.