Fruit Pie - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
3 Tbsp. melted margarine

Preparation

Combine and pour in greased Pyrex.
Pour 1 quart fruit over batter and sprinkle with 1/2 cup sugar.
Bake at 350\u00b0 for 1 hour.