Caesar'S Fish - cooking recipe

Ingredients
    1 lb. flounder fillets
    1 c. Caesar salad dressing
    1 c. buttery cracker crumbs
    1/2 c. shredded Cheddar cheese
Preparation
    Arrange
    fillets in a single layer in a lightly greased 9
    x 13-inch
    baking
    dish.
    Drizzle
    dressing
    over fillets. Sprinkle crumbs
    over
    top.
    Bake at 400\u00b0 for 10 minutes.
    Top with cheese and
    bake
    an
    additional 5 minutes or until fish flakes easily. Makes 4 servings.

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