Crab Melt-A-Ways - cooking recipe

Ingredients

1 pkg. (6) English muffins
1 stick margarine, softened
1 (5 oz.) jar Old English sharp Cheddar cheese spread
2 Tbsp. mayonnaise
1/2 tsp. seasoned salt
1/2 tsp. garlic salt (optional)
1/2 lb. crabmeat

Preparation

Split and cut muffins in quarters.
Mix ingredients and add 1/2 pound crabmeat.
Spread on muffin quarters and freeze single on cookie sheet for at least 1/2 hour.
Put in freezer bags and freeze until ready to use.
Broil until bubbly and golden brown, about 10 to 15 minutes.
Makes approximately 48.