Malt Shoppe Pie - cooking recipe

Ingredients

1 Keebler Ready-Crust (graham cracker or chocolate pie crust)
1 pt. vanilla ice cream, softened
1 (8 oz.) container Cool Whip
8 oz. Whoppers malted milk ball candy

Preparation

Combine ice cream and Cool Whip. Blend well. Reserve 8 Whoppers for garnish and crush remaining Whoppers. Add 1 cup crushed candy to ice cream/Cool Whip mixture. Spoon mixture into pie crust. Top with remaining crushed candy.
Freeze 4 hours.