Microwave Pecan Brittle - cooking recipe
Ingredients
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1 c. sugar
1/2 c. light Karo
1 1/2 c. pecans
1/4 tsp. salt
1 Tbsp. butter or margarine
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Place sugar, Karo, salt and pecans in a microwave-safe bowl. Stir.
Microwave 4 minutes.
Remove bowl.
Stir again, then microwave 4 additional minutes.
Remove bowl.
Add butter and vanilla.
Stir.
Microwave 2 minutes.
Remove from microwave. Add baking soda.
Pour contents onto buttered piece of aluminum foil. Cool about 30 minutes.
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