Banana Split Pie - cooking recipe
Ingredients
-
vanilla wafers
bananas
1 large (20 oz.) can crushed pineapple, drained
1 (9 oz.) Cool Whip
maraschino cherries
chopped nuts
1 egg
2 c. confectioners sugar
2 sticks butter
1 tsp. vanilla
Preparation
-
Combine egg, confectioners sugar, butter and vanilla.
Beat for 20 minutes.
Line 9 x 13-inch baking dish with vanilla wafers; cover with sliced bananas.
Pour egg mixture over all.
Spread layer of crushed pineapple, then Cool Whip.
Top with cherries and nuts.
Cool until firm.
Leave a comment