Chicken Bake - cooking recipe

Ingredients

1 c. water chestnuts
2 c. canned chicken or cooked chicken, cut
1 can cream of chicken soup
1 can cream of mushroom soup
salt and pepper to taste
2 c. rice

Preparation

Mix altogether.
Bake in casserole dish covered with foil at 350\u00b0 for about 30 to 45 minutes or until done.