Quick Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/2 c. cocoa
1/4 tsp. salt
6 Tbsp. butter
4 Tbsp. milk
1 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Combine all ingredients except nuts.
Cook on low heat until butter is melted.
Remove from heat, add nuts and beat.
Pour in a container that has been buttered.
Let cool and cut into squares.