Macaroon Pie - cooking recipe

Ingredients

any kind of fruit
1/2 c. sugar
1 egg, beaten
pinch of salt
1 Tbsp. margarine
1/2 c. flour

Preparation

Spread sliced fruit in a greased pie pan.
Cream other ingredients and spread over fruit.
Bake at 350\u00b0 about 20 minutes or until brown.