Peanut Butter Squares - cooking recipe
Ingredients
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1 c. peanut butter
3 c. confectioners sugar
1 stick butter or margarine
1 c. Rice Krispies
12 oz. chocolate chips
2 Tbsp. oil
Preparation
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Over low burner, cream peanut butter, confectioners sugar and butter.
Remove from heat and fold in Rice Krispies.
In a double boiler, melt 12 ounces chocolate chips with oil.
Spread peanut butter mixture in a cookie sheet and pour melted chocolate on top. Refrigerate 10 minutes; cut in squares and serve.
Store in refrigerator.
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