Peanut Butter Squares - cooking recipe

Ingredients
    1 c. peanut butter
    3 c. confectioners sugar
    1 stick butter or margarine
    1 c. Rice Krispies
    12 oz. chocolate chips
    2 Tbsp. oil
Preparation
    Over low burner, cream peanut butter, confectioners sugar and butter.
    Remove from heat and fold in Rice Krispies.
    In a double boiler, melt 12 ounces chocolate chips with oil.
    Spread peanut butter mixture in a cookie sheet and pour melted chocolate on top. Refrigerate 10 minutes; cut in squares and serve.
    Store in refrigerator.

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