Date Loaf - cooking recipe
Ingredients
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1 (15 oz.) pkg. graham crackers
1 (10 oz.) pkg. marshmallows
1 pkg. dates
1 c. chopped pecans
1 small can Pet milk
Preparation
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Crumble all but 4 graham crackers very fine; chop nuts fine. Chop pitted dates and cut marshmallows into small pieces.
Combine all ingredients together and form into a long roll; crumble remaining 4 crackers and roll in those.
Wrap in waxed paper and place in refrigerator at least 1 hour.
Slice and serve with whipped cream.
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