Date Loaf - cooking recipe

Ingredients
    1 (15 oz.) pkg. graham crackers
    1 (10 oz.) pkg. marshmallows
    1 pkg. dates
    1 c. chopped pecans
    1 small can Pet milk
Preparation
    Crumble all but 4 graham crackers very fine; chop nuts fine. Chop pitted dates and cut marshmallows into small pieces.
    Combine all ingredients together and form into a long roll; crumble remaining 4 crackers and roll in those.
    Wrap in waxed paper and place in refrigerator at least 1 hour.
    Slice and serve with whipped cream.

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