Cranberry Pie - cooking recipe

Ingredients

2 c. raw cranberries, sliced
1/2 c. sugar
1 c. nuts
2 eggs
1 c. sugar
1 c. flour
1/4 c. oleo
1/2 c. shortening

Preparation

Butter pan; add sliced cranberries.
Mix 1/2 cup sugar and nuts; add to pie.
Beat eggs until light; add 1 cup sugar and flour.
Cream oleo and shortening; add all ingredients.
Bake at 325\u00b0 for 1 hour.
Top with whipped cream.