Enchiladas - cooking recipe

Ingredients

2 lb. ground beef
1 pkg. taco seasoning mix
2 pkg. flour tortilla shells
2 (8 oz.) cans tomato sauce
2 lb. Cheddar cheese
chopped olives
1 onion
tomatoes and lettuce

Preparation

Brown hamburger meat; drain grease.
Mix taco seasoning mix with 1/3 cup of water.
Simmer for 5 minutes.
Preheat oven at 350\u00b0.
Rol meat inside shells.
Cover with tomato sauce in pan, then put shredded cheese, onions and olives and bake for 15 minutes.