Cranberry Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. cherry jello
2 c. boiling water (can use pineapple juice)
1 can whole cranberry sauce
1 (20 oz.) can crushed pineapple
1 c. orange juice
1 c. chopped pecans
Preparation
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Mix all ingredients together.
Serves 10 to 12 people.
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