Cranberry Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. cherry jello
    2 c. boiling water (can use pineapple juice)
    1 can whole cranberry sauce
    1 (20 oz.) can crushed pineapple
    1 c. orange juice
    1 c. chopped pecans
Preparation
    Mix all ingredients together.
    Serves 10 to 12 people.

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