Chocolate Cake - cooking recipe

Ingredients

1 c. brown sugar
1 egg
1/4 c. shortening
1/2 c. sour milk
1/4 c. boiling water
2 Tbsp. cocoa
1 tsp. soda
1 tsp. vanilla
pinch of salt
1 1/4 c. flour

Preparation

Cream sugar and shortening; add egg, sour milk with soda, then flour, vanilla and salt.
Last, add cocoa dissolved in the hot water.
Pour in 8 x 8-inch pan.
Bake at 350\u00b0 for 25 minutes.