Applesauce Cake - cooking recipe

Ingredients

2 c. sugar
3 c. flour
1 tsp. each: soda, salt and cinnamon
1/2 tsp. each: nutmeg and cloves
1 1/2 c. oil
3 eggs
1 tsp. vanilla
3 c. grated raw apple
1 c. chopped nuts
1 c. raisins

Preparation

Sift together sugar, flour, soda, salt, cinnamon, nutmeg and cloves.
Add to dry ingredients oil, eggs and vanilla.
Beat well, then add apple, nuts and raisins.
Mix well.
Pour into greased pans (1 Bundt or 2 loaf or 4 mini).
Bake at 375\u00b0 for 1 hour or so, 35 to 40 minutes for mini pans.