Peanut Butter Popcorn Balls - cooking recipe

Ingredients

1/2 c. Karo light corn syrup
1/4 c. sugar
1/2 c. Skippy peanut butter
2 qt. popped corn

Preparation

Mix corn syrup and sugar in small saucepan.
Heat to boiling; stir until sugar dissolves.
Remove.
Stir in peanut butter.
Pour over popped corn.
Mix until coated.
Shape into balls with greased hands.
Makes 10 balls.