Potato Salad Dressing - cooking recipe

Ingredients
    1/4 c. oil
    1/4 c. sugar
    1/4 c. vinegar
    1/4 tsp. pepper
    1/4 tsp. salt
    1 tsp. mustard
    2 eggs, well beaten
    1 c. salad dressing or mayonnaise
Preparation
    Bring oil, sugar, vinegar, pepper, salt and mustard to a boil. Reduce heat and add eggs.
    Cook, stirring constantly, until slightly thickened.
    Remove from heat.
    Blend in salad dressing or mayonnaise.

Leave a comment