Chili Chicken - cooking recipe

Ingredients
    1 whole chicken, boiled
    1 lb. spaghetti noodles
    1 can cheddar cheese soup
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 (4 oz.) can chopped green chilies
    1 medium pkg. grated cheddar cheese
    12 slices American cheese
    Picante sauce (optional)
Preparation
    Boil chicken and save broth water. After chicken is done; debone and boil spaghetti noodles in broth water. When spaghetti is done, drain, and add the remaining ingredients.

Leave a comment