Strawberry Salad Deluxe - cooking recipe
Ingredients
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1 (6 oz.) pkg. strawberry-banana gelatin
2 c. water
2 (10 oz.) pkg. strawberry halves
3 sliced bananas
1 large can crushed pineapple, drained
1/2 c. chopped pecans
1/2 c. chopped walnuts
12 oz. sour cream
Preparation
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To gelatin, add 2 cups boiling water, then all the remaining ingredients, except for sour cream.
Place half the mixture in a 9 x 13-inch pan and chill for 1 hour.
Spread sour cream over mixture; add remaining gelatin, fruit and nut mixture.
Chill until firm.
Serves 12.
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