Hillbilly - cooking recipe

Ingredients

1 pkg. (8 oz.) noodles
1 lb. ground beef
1 medium onion, chopped
salt and pepper
1 can cream style corn
4 Tbsp. chopped green pepper
cubed American cheese
1 can cream of tomato soup

Preparation

Boil noodles until soft and set aside.
Brown meat with onion. Season.
Make a layer of 1/2 of the noodles in the bottom of a 2 quart greased casserole dish.
Place 1/2 of the meat on top.
Pour 1/2 of the corn over the meat.
Sprinkle 2 tablespoons of green pepper and a thin layer of cubed cheese over this.
Repeat the entire process.
Pour the tomato soup over all and top with more cheese.
Bake uncovered.
Serves 12.