Corn Flaked Chicken - cooking recipe

Ingredients

1 cut up chicken
1/2 c. butter or margarine
2 c. corn flakes
1 tsp. paprika

Preparation

Rinse off chicken and pat dry.
Melt butter; set aside to cool.
Crush the corn flakes with a rolling pin.
Blend together the butter and paprika.
Dip the chicken pieces into the butter mixture, then roll the pieces in the corn flakes, covering all sides.
Place the chicken on a cookie sheet and place in oven at 350\u00b0.
Cook for about 1 hour, or until crisp.