Nut Kipferl - cooking recipe

Ingredients
    2 3/4 c. flour
    1/4 c. sugar
    1 tsp. vanilla
    1 c. English nuts, chopped
    1/2 lb. butter
Preparation
    Mix flour, sugar and walnuts.
    Cut butter into fine particles. Add vanilla and work by hand to form a ball and dough holds together.
    Chill 1/2 hour.

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