Nut Kipferl - cooking recipe
Ingredients
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2 3/4 c. flour
1/4 c. sugar
1 tsp. vanilla
1 c. English nuts, chopped
1/2 lb. butter
Preparation
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Mix flour, sugar and walnuts.
Cut butter into fine particles. Add vanilla and work by hand to form a ball and dough holds together.
Chill 1/2 hour.
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