Cream Cheese Cookies - cooking recipe

Ingredients

3 c. flour
1/2 lb. butter
1/2 lb. cream cheese
1 egg white
1 Tbsp. sugar
1/4 c. chopped nuts

Preparation

Mix first 3 ingredients well.
Refrigerate overnight.
Roll out. Whip one egg white and spread over dough.
Sprinkle with sugar and chopped nuts.
Cut with pizza cutter.
Bake on ungreased cookie sheet at 400\u00b0 for 10 minutes.