Chow Fresh Cabbage - cooking recipe

Ingredients

6 c. shredded fresh cabbage (about 1/2 small head)
3 Tbsp. salad oil
1 tsp. salt
1 clove garlic or 1/8 tsp. garlic powder
1/4 c. chicken broth
2 tsp. cornstarch
1/2 tsp. m.s.g. (some people are allergic to this)
1/4 tsp. sugar
dash of pepper

Preparation

In Advance:
Shred cabbage.
Dissolve cornstarch in 2 tablespoons of chicken broth and add m.s.g., sugar and pepper. Arrange ingredients on a tray in the order in which they will be used.