Apple Pecan Dessert - cooking recipe

Ingredients

1 can apple pie filling
3/4 c. water
1 pkg. refrigerated biscuits
1/4 tsp. nutmeg
1/4 c. chopped pecans

Preparation

Mix pie filling, water and nutmeg.
Pour into greased 10 x 6 x 2-inch baking pan.
Sprinkle with pecans.
Top with biscuits. Bake at 375\u00b0 for 35 minutes.