Chili-Day Chili - cooking recipe

Ingredients

1 lb. ground beef
1 (1 lb. 12 oz.) can tomatoes
1 (8 oz.) can tomato sauce
1 (15 1/2 oz.) can kidney beans, drained
salt, pepper, onion powder and chili powder

Preparation

Brown ground beef in skillet until meat is thoroughly brown. Drain off fat.
Add remaining ingredients.
Simmer, uncovered, 15 minutes.
Season with salt, pepper, onion powder and chili powder according to your taste.