9 Day Cole Slaw - cooking recipe

Ingredients

1 chopped green pepper
1/2 c. chopped onion
5 heads shredded cabbage
1 c. sugar
1/2 tsp. celery seed
1/2 tsp. dry mustard
1/2 c. vegetable oil
1/2 c. vinegar

Preparation

Put in saucepan:
sugar, celery seed, dry mustard, salad oil and vinegar.
Heat until sugar is dissolved.
Cool and pour over cabbage.
Mix.