Pink Party Salad - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple
24 large marshmallows
1 pkg. strawberry Jell-O
1 c. whipping cream
2 c. small curd cottage cheese
1/2 c. chopped nuts

Preparation

Heat juice, marshmallows and Jell-O.
Cool.
When cooled, add cheese, nuts and cream.
Chill overnight.
Makes 8 servings.