Cheri'S Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. Bisquick
1 c. sugar
1 c. milk
1 qt. peaches, blueberries or any other fresh fruit

Preparation

Melt butter.
Mix all other ingredients, except fruit.
If mixture is too soupy, add more Bisquick to thicken.
Prepare fruit and add to center of mix.
Do not stir!
Bake at 375\u00b0 for 30 minutes.