Shrimp Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup (or cream of shrimp)
    1 Tbsp. chopped green peppers
    2 Tbsp. chopped onions
    2 Tbsp. melted butter
    1 Tbsp. lemon juice
    2 c. Uncle Ben's wild rice (original recipe), cooked
    1/2 tsp. Worcestershire sauce
    1/4 tsp. pepper
    1/2 c. cheese, cubed
    1/2 lb. uncooked shrimp, peeled and deveined
Preparation
    Mix all ingredients together and pour into a 1 1/2-quart casserole dish. Bake for 30 to 35 minutes at 375\u00b0.

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