Chicken Casserole - cooking recipe

Ingredients

1 whole chicken
2 c. milk
2 tsp. flour
2 tsp. butter
1 sm. can chow mein Chinese noodles
1 c. mayonnaise or Miracle Whip salad dressing
2 eggs
3 oz. almonds

Preparation

Boil chicken, debone and shred.
Cook milk, flour and butter until thickened.
Cool.
Add chicken, noodles, mayonnaise, eggs and almonds.
Stir together and bake at 350\u00b0 for 45-60 minutes.