Beef Tater Bake - cooking recipe

Ingredients

1 lb. extra lean ground beef
1 medium onion, sliced
1 (16 oz.) pkg. frozen Tater Tots
1 can undiluted golden mushroom soup
1 c. shredded Cheddar cheese
garlic salt to taste
pepper to taste

Preparation

Preheat oven to 350\u00b0.
Make an even layer of uncooked ground beef in bottom of 9-inch square baking dish.
Sprinkle with garlic salt and pepper to taste.
Cover with onion slices.
Add 1 layer of frozen Tater Tots, completely covering beef and onions.
Add soup, pouring it evenly over mixture.
Top with grated cheese. Bake 1 hour.
Cut into squares.
Serves 6.