Sensational Double Layer Pumpkin Pie - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1 c. plus 1 Tbsp. cold milk
1 Tbsp. sugar
1 1/2 c. Cool Whip
1 graham cracker crust
2 pkg. instant vanilla pudding (4 oz. size)
1 (16 oz.) can pumpkin
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves

Preparation

Mix cream cheese, 1 tablespoon milk and sugar with wire whisk until smooth.
Stir in Cool Whip; spread on bottom of crust.