Pistachio Salad - cooking recipe
Ingredients
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1 (3 1/2 oz.) box pistachio instant pudding mix
1 large tub Cool Whip topping
1 can crushed pineapple
miniature marshmallows (if desired)
Preparation
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Mix pudding mix with Cool Whip.
Stir in drained pineapple and marshmallows.
Refrigerate until set.
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