Pistachio Salad - cooking recipe

Ingredients
    1 (3 1/2 oz.) box pistachio instant pudding mix
    1 large tub Cool Whip topping
    1 can crushed pineapple
    miniature marshmallows (if desired)
Preparation
    Mix pudding mix with Cool Whip.
    Stir in drained pineapple and marshmallows.
    Refrigerate until set.

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