Frozen Fruit Punch - cooking recipe

Ingredients
    3 bananas, mashed
    juice of 3 lemons
    juice of 3 oranges
    3 pt. water
    3 c. sugar
    1 can crushed pineapple and juice
    7-Up
Preparation
    Dissolve sugar in water; let cool.
    Add juice and fruit.
    Pour into trays; let freeze.
    Thaw 20 minutes before serving.
    Scoop into glass and pour 7-Up over top.

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