Butterfinger Cookies - cooking recipe

Ingredients
    1 1/4 c. unsifted flour
    1/2 tsp. soda
    1/2 tsp. salt
    1/2 c. (1 stick) Blue Bonnet margarine
    3/4 c. sugar
    1 egg
    1 c. Curtiss Butterfinger candy bars, cut into small pieces
    1/2 tsp. vanilla extract
Preparation
    Bake on 350\u00b0 for 10 to 12 minutes.

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