Sweet Cabbage Haluska - cooking recipe

Ingredients

wide noodles, cooked (your own amount)
1/4 lb. butter
1 medium head cabbage
pepper
1 tsp. salt
1 small onion, chopped (optional)

Preparation

Chop or grate cabbage until fine.
Put into a heavy skillet with butter; cook over low heat until lightly browned and tender. Fry onion in butter until lightly browned.
Add to cabbage. Combine with the cooked noodles.