Chili - cooking recipe

Ingredients

1/2 c. sliced onion
2 Tbsp. diced green pepper
1 Tbsp. salad oil
1/2 lb. chopped meat
1/2 c. boiling water
1 c. canned tomatoes
1 1/2 Tbsp. chili powder
2 Tbsp. cold water
1/2 tsp. salt
1 tsp. sugar
1 1/2 cloves minced garlic
2 c. canned red kidney beans

Preparation

Brown meat, onion, pepper and garlic in oil.
Drain.
Add all ingredients except beans; cook for 1 1/2 hours on top of stove. Add beans, cook for 1 more hour on medium heat, stir occasionally.