Lime Chicken Breast - cooking recipe

Ingredients

4 chicken breasts (boneless and skinless)
4 cloves garlic, peeled and crushed
1/2 tsp. salt
1/3 c. olive oil
juice off of 3 limes
3 Tbsp. cilantro, chopped
1/2 tsp. pepper

Preparation

Trim fat from chicken and cut out middle tendon. Pound between waxed paper to flatten slightly. Combine in a bowl the olive oil, lime juice, garlic, 2 tablespoons cilantro, salt and pepper. Pour over chicken and marinate for at least 1 hour. Grill or broil chicken for 2 minutes on each side. Remove and place on platter and sprinkle remaining cilantro.