Chicken Pot Pie - cooking recipe

Ingredients

1 can cream of chicken soup
1 can mixed vegetables
1 1/2 c. cut-up chicken
1 can biscuits

Preparation

Preheat oven to 350\u00b0.
Mix soup, vegetables and chicken in a 9-inch square dish.
Top with biscuits.
Bake 20 to 25 minutes or until lightly browned.