Buttermilk Pie - cooking recipe

Ingredients

1/2 c. margarine, softened
2 c. sugar
3 rounded Tbsp. flour
3 eggs, beaten
1 c. buttermilk
1 tsp. vanilla
dash of nutmeg

Preparation

Cream margarine and sugar together in mixing bowl.
Add buttermilk, vanilla, nutmeg and beaten eggs.
Mix well.
Pour into an unbaked pie crust and bake 50 minutes in a 350\u00b0 oven.